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Rhubarb and Ginger infused Balsamic Vinegar | 100ml

Elevate your dishes with Black Garlic, a fermented delight perfect for bruschetta, roasts, and casseroles, offering a rich and fragrant taste.

Balsamic vinegar from Modena infused with rhubarb and ginger. Ideally use as a balsamic vinegar salad dressing or add to a stir fry. Even with a baked peach or two……. with a healthy dollop of clotted cream.

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